Italian Wrap (P)

Nutrition Facts
Serving Size 1 EACH
Calories 796
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 52.3g
131%
Tot. Carb. 57.8g
44%
  Sat. Fat 15.3g
57%
  Dietary Fiber 2.3g
7%
  Trans Fat 0g
 
  Sugars 3.5g
 
Cholesterol 80.3mg
 
Protein 22.4g
 
Sodium 2187.2mg
146%
 
 
Calcium   12%
  • Iron   23%
  • Sodium   146%
  • Dietary Fiber   7%
  • INGREDIENTS:  TOMATO BASIL WRAP (Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified And Hydrogenated Soybean Oil), Seasoning (Tomato Powder, Spices, Salt, Sugar, Red Bell Pepper, Sun-dried Tomato, Soybean Oil, Yeast, Onion Powder, Garlic Powder, Natural And Artificial Flavor, Extractives Of Paprika), Salt, Sodium Acid Pyrophosphate, Baking Soda, Distilled Monoglycerides, Enzymes, Vital Wheat Gluten, Cellulose Gum, Fumaric Acid, And Calcium Propionate And Sorbic Acid), Sliced Tomato (TOMATO (Tomatoes)), GENOA SALAMI (Pork, Beef, Salt. Dextrose, Water, Natural Spices, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Garlic Powder, BHA, BHT, Citric Acid. ), SANDWICH PEPPERONI (Pork, Beef, Salt, Water, Dextrose, Spices, Oleoresin of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, BHA, BHT, Citric Acid.), Italian Mayo (MAYONNAISE (Soybean Oil, Water, Egg Yolks, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Salt, Spice, Calcium Disodium Edta), ITALIAN DRESSING (Soybean Oil, Water, High Fructose Corn Syrup, Distilled Vinegar, Cider Vinegar, Salt, Spices (Includes Mustard), Rochester Sauce Concentrate (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic, Spices [Includes Celery Seed], Tamarind, Natural Flavor), Garlic, Lemon Juice Concentrate, Propylene Glycol Alginate, Xanthan Gum, Red Bell Pepper, Natural Flavor. )), HAM (Ham, Water, Salt, Dextrose, Sugar, Potassium Lactate, Modified Potato Starch, Sodium Phosphates, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.), Lettuce Leaf (LEAF LETTUCE)
    ALLERGENS:  Eggs, Wheat
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.