Soft Shell Taco

Nutrition Facts
Serving Size 1 EACH
Calories 199
    Calories from Fat 0.2

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8g
20%
Tot. Carb. 19.1g
15%
  Sat. Fat 4.5g
17%
  Dietary Fiber 0g
0%
  Trans Fat 0.7g
 
  Sugars 1.4g
 
Cholesterol 31.6mg
 
Protein 12.5g
 
Sodium 584.3mg
39%
 
 
Calcium   14%
  • Iron   9%
  • Sodium   39%
  • Dietary Fiber   0%
  • INGREDIENTS:  Meat Filling (Chicken Taco Meat (CHICKEN BREAST (Boneless Skinless Chicken Breast), TACO SEASONING MIX (Chili Pepper And Other Spices, Wheat Flour, Salt, Dextrose, Maltodextrin, Onion Powder, Garlic Powder, Disodium Inosinate, Extractive Of Paprika, Spice Extractives, Onion Extractives, Silicon Dioxide)), Taco Filling, Beef (GROUND BEEF (Beef.), TOMATO SAUCE (Tomato Puree, Salt, Citric Acid, Onion Powder, Garlic Powder, Dehydrated Bell Peppers, Natural Flavors), WATER, TACO SEASONING MIX (Chili Pepper And Other Spices, Wheat Flour, Salt, Dextrose, Maltodextrin, Onion Powder, Garlic Powder, Disodium Inosinate, Extractive Of Paprika, Spice Extractives, Onion Extractives, Silicon Dioxide)), PORK CARNITA (Pork, Water, Salt, Orange Juice Concentrate, Sodium Phosphates, Flavoring, Caramel Color, Paprika)), Salsa (Jalapeno Salsa (ROMA TOMATO (Tomatoes), ONION (Onions), LIME JUICE (Lime Juice From Concentrate Water, Concentrated Lime Juice, Lime Oil, Sodium Benzoate Preservative, Sodium Metabisulfite Preservative.), TOMATO JUICE (Tomato Juice From Concentrate, Water, Tomato Concentrate, Salt, Citric Acid, Vitamin C), CILANTRO, SALT (Salt, Calcium Silicate, Dextrose, Potassium Iodide)), Poblano Salsa (ROMA TOMATO (Tomatoes), ONION (Onions), LIME JUICE (Lime Juice From Concentrate Water, Concentrated Lime Juice, Lime Oil, Sodium Benzoate Preservative, Sodium Metabisulfite Preservative.), TOMATO JUICE (Tomato Juice From Concentrate, Water, Tomato Concentrate, Salt, Citric Acid, Vitamin C), CILANTRO, SALT (Salt, Calcium Silicate, Dextrose, Potassium Iodide)), MILD PICANTE SAUCE (Tomato Puree (Water, Tomato Paste), Fresh Onions, Fresh Jalapeno Peppers, Water, Distilled Vinegar, Salt, Dehydratedgarlic, Citric Acid, Natural Flavor.)), WHITE FLOUR TORTILLA (Enriched Bleached Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Interesterified And Hydrogenated Soybean Oils), Salt, Baking Soda, Sodium Acid Pyrophosphate, Distilled Monoglycerides, Enzymes, Cellulose Gum, Fumaric Acid, And Calcium Propionate And Sorbic Acid.), LETTUCE, CHEDDAR CHEESE (Milk, Cheese Culture, Salt, Enzymes, Color, Potato Starch, Powdered Cellulose, Natamycin)
    ALLERGENS:  Milk, Wheat
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.