Baby Grand Breakfast

Nutrition Facts
Serving Size 1 EACH
Calories 589
    Calories from Fat 1

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 41.4g
Tot. Carb. 31.9g
  Sat. Fat 15.9g
  Dietary Fiber 0.6g
  Trans Fat 0g
  Sugars 4.4g
Cholesterol 300.5mg
Protein 25.7g
Sodium 1462.9mg
Calcium   7%
  • Iron   12%
  • Sodium   98%
  • Dietary Fiber   2%
  • INGREDIENTS:  Eggs, Fried (EGGS (Egg)), Potato, Tri Tator, 1 (TRI TATORS (Potatoes, Vegetable Oil (Soybean, Canola, Corn, And/or Sunflower), Salt, Disodium Dihydrogen Pyrophosphate, Dextrose. ), Shortening (FRYER OIL (Canola Oil, Tbhq, Citric Acid, Dimethylpolysiloxane))), BREAKFAST PANCAKE (EACH) (WATER, BUTTERMILK PANCAKE MIX (Enriched bleached flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, may contain maled barley flour), sugar, dextrose, leavening (sodium bicarbonate, sodium aluminum phosphate, monocalcium phosphate), soy flour, canola or soybean oil, salt, buttermilk, guar gum, sodium stearoyl lactylate. )), Bacon, 3 Slices ( COOKED BACON (Pork, Salt, Smoke Flavoring, Sugar, Sodium Diacetate, Dextrose, Sodium Erythorbate, Sodium Nitrite.)), Butter Chip (BUTTER (Pasteurized Cream, Salt. ))
    ALLERGENS:  Milk, Eggs, Wheat, Soy
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.