Super Sub (P)

Nutrition Facts
Serving Size 1 EACH
Calories 467
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Total Fat 23.6g
Tot. Carb. 52.2g
  Sat. Fat 9.9g
  Dietary Fiber 3.2g
  Trans Fat 0.8g
  Sugars 11.2g
Cholesterol 60mg
Protein 16.6g
Sodium 1316mg
Calcium   5%
  • Iron   23%
  • Sodium   88%
  • Dietary Fiber   9%
  • INGREDIENTS:  HOAGIE BUN (Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, High Fructose Corn Syrup, Yeast,Soybean Oil, Salt, Wheat Gluten, Milled Flaxseed, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Ascorbic Acid, Calcium Sulfate, Enzymes), Maltodextrin, Calcium Propionate), ROUND BOLOGNA (Beef, Water, Corn Syrup, Salt, Dextrose, Extract Of Paprika, Flavorings, Modified Food Starch, Sodium Lactate, Potassium Lactate, Sodium Diacetate, Sodium Phosphate, Sodium Nitrite, Vitamin C. ), COTTO SALAMI (Pork Hearts, Beef, Pork, Water, Salt, Corn Syrup, Dextrose, Potassium Lactate, Sodium Phosphate, Sodium Diacetate, Sodium Erythorbate, Granulated Garlic, Sodium Nitrite.), Sliced Tomato (TOMATO (Tomatoes)), Lettuce Leaf (LEAF LETTUCE)
    ALLERGENS:  Wheat, Soy
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.