Popcorn Chicken

Nutrition Facts
Serving Size 1 EACH
Calories 362
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 17.9g
45%
Tot. Carb. 29.6g
23%
  Sat. Fat 3.8g
14%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 14.5g
 
Cholesterol 36.6mg
 
Protein 18.9g
 
Sodium 1193.7mg
80%
 
 
Calcium   2%
  • Iron   11%
  • Sodium   80%
  • Dietary Fiber   0%
  • INGREDIENTS:  Popcorn Chicken (Chicken, Water, Isolated Soy Protein, Salt, Sodium Phosphates, Seasoning (Salt, Garlic Powder, Spice, Soybean Oil). Breading: Enriched Bleached Wheat And Enriched Durum Flours (Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Modified Food Starch, Salt, Garlic Powder, Spices, Soybean Oil, Yellow Corn Flour, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Dextrose, Extractives Of Paprika, Cellulose Gum (Sodium Carboxymethylcellulose), Natural Flavor, Sodium Alginate, Silicon Dioxide), BBQ SAUCE (High Fructose Corn Syrup, Distilled Vinegar, Tomato Paste, Modified Corn Starch, Salt, Pineapple Juice Concentrate, Natural Smoke Flavor, Spice, Caramel Color, Molasses, Sodium Benzoate, Garlic,* Mustard Flour, Corn Syrup, Sugar, Tamarind, Natural Flavor, Celery Seed. *dried), GENERAL TSO SAUCE (Water, Sugar, Red Wine Vinegar, Salt, Hydrolyzed Soy Protein, Food Starch - Modified, Molasses, Garlic Powder, Spice, Dehydrated Bell Pepper, Corn Syrup Solids, Dehydrated Garlic, Oleoresin Paprika, Xanthan Gum, Sodium Benzoate and Potassium Sorbate (Preservatives), Caramel Color, Natural Flavoring.), TERIYAKI GLAZE (Soy Sauce (Water, Soybeans, Wheat, Salt), Sugar, Water, Modified Corn Starch, Onion Juice, Vinegar, Natural Flavour, Garlic Powder, Malic Acid, Spice, Sodium Benzoate, Disodium Inosinate, Disodium Guanylate), Shortening (FRYER OIL (Canola Oil, Tbhq, Citric Acid, Dimethylpolysiloxane))
    ALLERGENS:  Wheat, Soy
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.