Breakfast Slice

Nutrition Facts
Serving Size 1 SLICE
Calories 309
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 8.2g
20%
Tot. Carb. 50.9g
39%
  Sat. Fat 2.6g
10%
  Dietary Fiber 1g
3%
  Trans Fat 0g
 
  Sugars 5.1g
 
Cholesterol 8.4mg
 
Protein 11.6g
 
Sodium 776.3mg
52%
 
 
Calcium   3%
  • Iron   19%
  • Sodium   52%
  • Dietary Fiber   3%
    • INGREDIENTS:  16" Breakfast (PIZZA CRUST DOUGH (Wheat Flour, Water, Soybean Oil, Sugar, Yeast, Salt), CHEDDAR CHEESE SAUCE (Water, Cheese Whey, Palm Oil, Modified Food Starch, Maltodextrin, Sodium Phosphate, Salt, Cheddar Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Lactic Acid, Vinegar, Sodium Stearoyl Lactylate, Skim Milk, Citric Acid, Sodium Acid Pyrophosphate, Mono And Diglycerides, Yeast, Yeast Extract, Sodium Hexametaphosphate, Sodium Citrate, Phosphoric Acid, Butterfat, Cream, Natural Flavors, Annatto Extract, Paprika Extract, Beta Apocarotenal), SAUSAGE PIZZA TOPPING (Pork, Water, Textured Vegetable Protein (Soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel, Seasoning (Sugar, Spices), Salt, Sodium Phosphates. ), RED PEPPER (Red Bell Pepper), ONIONS (Onion), PAN COATING (Canola Oil, Phosphated Mono & Diglycerides, Natural Flavors, Propellant.))
    ALLERGENS:  Milk, Eggs, Wheat, Soy
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.