Shake, Vanilla

Nutrition Facts
Serving Size 1 EACH
Calories 378
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 13.3g
33%
Tot. Carb. 54.8g
42%
  Sat. Fat 8.7g
32%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars - - - g
 
Cholesterol 46.1mg
 
Protein 11.1g
 
Sodium 278.7mg
19%
 
 
Iron   0%
  • Potassium   6%
  • Vitamin D - IU   47%
  • Calcium   30%
  • INGREDIENTS:  Vanilla Soft Serve Ice Milk (VANILLA ICE MILK MIX (Milkfat And Nonfat Milk, Sugar, High Fructose Corn Syrup, Corn Syrup, Whey, Mono And Diglycerides, Propylene Glycol Monoesters, Guar Gum, Disodium Phosphate, Sodium Citrate, Cellulose Gum, Carrageenan, Natural And Artificial Flavor, Vitamin A Palmitate )), 2% MILK (Reduced Fat Milk, Vitamin A Palmitate and Vitamin D3)
    ALLERGENS:  Milk
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.