Cookie, Chocolate Chip

Nutrition Facts
Serving Size 1 EACH
Calories 454
    Calories from Fat 0

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 19.8g
50%
Tot. Carb. 62.3g
48%
  Sat. Fat 9.3g
35%
  Dietary Fiber 2.5g
7%
  Trans Fat 0g
 
  Sugars 24.3g
 
Cholesterol 43.1mg
 
Protein 8g
 
Sodium 353.2mg
24%
 
 
Calcium   2%
  • Iron   16%
  • Sodium   24%
  • Dietary Fiber   7%
    • INGREDIENTS:  Chocolate Chip Cookie Dough (ALL PURPOSE FLOUR (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzyme, Folic Acid), BROWN SUGAR (Sugar, Molasses), BUTTER BLEND (Vegetable Oil Blend (Palm Oil And Soybean Oil), Water, Butter (Cream, Salt), Salt, Nonfat Dry Milk, Natural & Artificial Flavors, Potassium Sorbate, Soy Lecithin, Vitamin A Palmitate, Beta Carotene), CHOCOLATE CHIPS (Sugar, Chocolate Liquor, Cocoa Butter, Butterfat, Soy Lecithin, And Vanilla), LIQUID EGGS (Whole Egg, Citric Acid, Water), BAKING SODA (Sodium Bicarbonate.), VANILLA FLAVORING (Water, Vanillin, Caramel Color, Ehtyl Vanillin, Citric Acid, Sodium Benzoate), BAKING POWDER (Corn Starch, Sodium Bicarbonate, Sodium Aluminum Sulfate, Monocalcium Phosphate), SALT (Salt, Calcium Silicate, Dextrose, Potassium Iodide))
    ALLERGENS:  Milk, Eggs, Wheat, Soy
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.