Sauce, Tartar

Nutrition Facts
Serving Size 1 OUNCE
Calories 91
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 6.4g
16%
Tot. Carb. 6.4g
5%
  Sat. Fat 0.9g
3%
  Dietary Fiber - - - g
 
  Trans Fat 0g
 
  Sugars 5.5g
 
Cholesterol 4.6mg
 
Protein 0g
 
Sodium 274.4mg
18%
 
 
Calcium   0%
  • Iron   0%
  • Sodium   18%
  • Dietary Fiber  
  • INGREDIENTS:  TARTAR SAUCE (Soybean Oil, Water, Sweet Relish (Cured Cucumber, High Fructose Corn Syrup, Distilled Vinegar, Salt, Onion*, Red Bell Pepper*, Xanthan Gum, Sodium Benzoate And Potassium Sorbate, Natural Flavor, Polysorbate 80, Oleoresin Turmeric [Color]), High Fructose Corn Syrup, Distilled Vinegar, Food Starch-modified, Egg Yolks, Salt, Spices (Includes Mustard), Lemon Juice Concentrate, Onion*, Calcium Disodium Edta )
    ALLERGENS:  Eggs
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.