Dressing, Salad
Nutrition Facts
Serving Size
1 OUNCE
Calories 95
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat
9.5g
24
%
Tot. Carb.
3.8g
3
%
Sat. Fat
1.9g
7
%
Dietary Fiber - - - g
Trans Fat
0g
Sugars
1.9g
Cholesterol
9.5mg
Protein
0g
Sodium
245.7mg
16
%
Calcium
0%
Iron
0%
Sodium
16%
Dietary Fiber
INGREDIENTS:
SALAD DRESSING (Water, Soybean Oil, High Fructose Corn Syrup, Distilled Vinegar, Food Starch-modified, Egg Yolks, Salt, Calcium Disodium Edta. )
ALLERGENS:
Eggs
Note: Nutritional Values that are not available for a recipe are represented by dashes.