Sauce, Steak
Nutrition Facts
Serving Size
1 OUNCE
Calories 30
Calories from Fat - - -
*Percent Daily Values (DV)
are based on a 2,000
calorie diet.
Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat
0g
0
%
Tot. Carb.
5.9g
5
%
Sat. Fat
- - - g
Dietary Fiber
0g
0
%
Trans Fat
- - - g
Sugars
4g
Cholesterol
- - - mg
Protein
0g
Sodium
553.3mg
37
%
Calcium
Iron
Sodium
37%
Dietary Fiber
0%
INGREDIENTS:
A-1 STEAK SAUCE (Tomato Puree (Water, Tomato Paste), Vinegar, Corn Syrup, Salt, Raisin Paste, Crushed Orange Puree, Spice, Dried Garlic, Caramel Color, Dried Onions, Potassium Sorbate, Xanthan Gum, Celery Seed)
ALLERGENS:
Note: Nutritional Values that are not available for a recipe are represented by dashes.