Pancake Syrup, Sugar Free

Nutrition Facts
Serving Size 1 OUNCE
Calories 23
    Calories from Fat - - -

*Percent Daily Values (DV)
 are based on a 2,000
 calorie diet. 		Amount/Serving
%DV*
Amount/Serving
%DV*
Total Fat 0g
0%
Tot. Carb. 7.2g
6%
  Sat. Fat 0g
0%
  Dietary Fiber 0g
0%
  Trans Fat 0g
 
  Sugars 0g
 
Cholesterol 0mg
 
Protein 0g
 
Sodium 82mg
5%
 
 
Calcium   0%
  • Iron   0%
  • Sodium   5%
  • Dietary Fiber   0%
    • INGREDIENTS:  SUGAR FREE PANCAKE SYRUP (Water, Sorbitol, Natural And Artificial Flavor, Cellulose Gum, Salt, Sodium Acid Sulfate, Potassium Sorbate, Xylitol, Sodium Benzoate, Aspartame†, Acesulfame Potassium, Tetrasodium Pyrophospate, Caramel Color. †phenylketonurics )
    ALLERGENS:  
    Note: Nutritional Values that are not available for a recipe are represented by dashes.
    Nutrition and ingredient information is approximate, and is based on current ingredient and recipe data. The possibility exists that manufacturers may change their formulation or substitute products. Our kitchens use nuts, gluten, and other ingredients that contain allergens. Persons on special diets or with food allergies should meet with the Registered Dietitian (715-232-3599). % Daily Value from FDA. UW-Stout Dining Service neither assumes any legal liability nor makes any warranty or guarantee, either express or implied, regarding the completeness, accuracy, or currency of this information.